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  Cali Craft Cocktails

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I Made the Fastest Daiquiri in Los Angeles!

3/16/2023

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A couple of weeks ago I entered into the DAIQUIRI KOMBAT KLUB hosted by Ron Colón Salvadoreño (RUM) and The Best Drink Ever...... I WON fastest daiquiri (AND SPECS!) in Los Angeles with a time of 41s and a VERY good tasting daiquiri if I don't say so myself!!! THE JUDGES ALSO SAID SO!!! So NOW, I have won an ALL EXPENSES PAID TRIP to Tales of the Cocktail in July in New Orleans!!! WHAT!?!?!?!?!?!

I don't know why it's not linking, but the link is here.
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CORPSE REVIVER #2 = LAST EPISODE OF SEASON THREE!

3/8/2023

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 3/4oz (22ml) lemon
3/4oz (22ml) orange liqueur
3/4oz (22ml) lillet
3/4oz (22ml) gin
RINSE THE COUPE GLASS WITH ABSINTHE
​(shown at 1:20s)

shake and double strain into the glass

VERDICT? IT'S FINE.

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How to Make a Sazerac

3/1/2023

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Remember: Do not put soda in this drink. As with basically ANY drink, please don't just arbitrarily add soda to "dissolve sugar" or for any other reason. SHOCK HORROR: I HATE SODA and if you put it in my drink I WILL return it.

coat your rocks glass in Absinthe
coat one sugar cube in Peychaud's bitters
2oz (60ml) rye whiskey
STIR, lots. No ice for this one, it's a sippin' cocktail!!!

​
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    Sarah Lawrence

    Sarah is the founder, owner and CEO of Cali Craft Cocktails. A premium, full-service mobile bar located in Los Angeles.

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